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A handheld refractometer or Brix refractometer is a measuring instrument used to determine the sugar content in liquids, such as fruit juices, syrups, grape must, and similar liquids. This device is based on the refraction of light through the liquid to calculate the concentration of sugars present in it. It is essential in oenology to determine the harvest time and understand the sugar content in the winemaking process.
The measurement process is simple:
This handheld refractometer is an essential tool in oenology, ensuring that your products maintain the desired sugar levels.
Make sure to calibrate and use the refractometer according to the instructions provided in the user manual for accurate measurements.
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