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Grapevines Grenache Blanc

stock 75%
4/68 Votes
  • This variety corresponds to the white mutation of Grenache N.
  • Use: wine grape variety.
  • Upright growth and is well adapted to drought conditions.
  • Grenache blanc B is used for making naturally sweet wine and also for making interesting white wine with a long after taste, fatty and full bodied, but someimes lacking a bit of acidity.
3.99 € VAT included
Unit price 3.99 € saving 0 %
Price according to quantity: from 1,79 € / ud.
Quantity Price Saving
De 1 a 10 uds. 3,99 €/ud. 0 %
De 11 a 24 uds. 2,99 €/ud. 26 %
De 25 a 99 uds. 1,99 €/ud. 51 %
De 100 a 199 uds. 1,84 €/ud. 54 %
+200 1,79 €/ud. 56 %
* Quantity discounts apply only for each variety.
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Grenache blanc plants

Origin

This variety corresponds to the white mutation of Grenache N and was originally found in the provinces of Barcelona and Tarragona in Spain.

Synonymy

No synonym is officially recognized in France for this variety.In the European Union, Grenache blanc B can be officially be called by other names: Garnacha Blanca (Spain) and Lladoner Blanco (Spain).

Regulations

In France, Grenache blanc B is officially listed in the "Catalogue of vine varieties".

This variety is likewise listed in the Catalogues of other European Union member countries: Bulgaria, Cyprus, Spain and Greece.

Use

Wine grape variety.

Phenology

Bud burst: 4 days after Chasselas.

Grape maturity: period II, 3 and 1/2 weeks after Chasselas.

Suitability for cultivation and agronomic production

  • This variety appears less sensitive to shot berries than Grenache N and is a little earlier.
  • It shows good wind resistance;
  • Upright growth and is well adapted to drought conditions (gravely, stony soils).
  • Like other types of Grenache, Grenache blanc B easily displays signs of magnesium deficiency.

Sensitivity to diseases and pests

  • Grenache blanc B is very sensitive to grey rot, phomopsis, downy mildew and bacterial diseases.
  • On the other hand, it is rarely affected by powdery mildew, "grillure" leafhoppers and mites.

Technological potential

  • The clusters are large while the berries are moderate size.
  • Grenache blanc B is used for making naturally sweet wine and also for making interesting white wine with a long after taste, fatty and full bodied, but someimes lacking a bit of acidity.

Clonal selection in France

The two approved Grenache blanc B clones carry the numbers 141 and 143.

Source: PlantGrapes

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